Food Service University
Open to start-up or existing businesses that have been established for less than 12 months.
Have you ever dreamed of owning your own restaurant or food truck? Join VSEDC’s Food Service University to find out how to take your entrepreneurial dreams from idea to conception! This 7-class course will give you the fundamentals for long-term success in the food industry.
This 9-week series is designed for start-ups and businesses operation within their first 2 years.
Led by our Senior Business Coach Jon Kinnard, this interactive series will prepare you to operate and scale your business successfully here in Los Angeles.